This restaurant and pub is bustling with locals. There are four large flat-screen televisions with different sports playing on each one. A long mahogany bar runs along one wall and 25 wooden tables fill the dining area. The food is american grill fare including tex mex, burgers, salads, seafood and sandwiches. The new owner says Mackenzie's specialties are the "Pulled Pork Po' Boy" sandwich or the "Philly Fliers."