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Business & Tech

Meet Fairway’s Rockstars!

SPECIAL EVENT & FREE SAMPLES! MEET FAIRWAY’S FOOD ROCK  STARS

FAIRWAY MARKET’S PRODUCE DIRECTOR PETER ROMANO, CHEESEMONGER STEVE JENKINS,  SEAFOOD DIRECTOR TONY MALTESE,  MASTER BUTCHER RAY VENEZIA, MASTER ROASTER BENNY LANFRANCO AND OTHERS TO OFFER THEIR EXPERTISE AND SAMPLES ON  SATURDAY, MARCH 10,  2012 FROM 11 AM TO 3 PM AT THE STAMFORD STORE (699 CANAL STREET)

 Meet Fairway’s Rockstars! March 10, 2012, 11:00AM- 3:00PM
Join us for an action-packed day of tastes!  Learn from the masters of the trade in this free demo series, and sample our delicious fresh foods. Go to www.fairwaymarket.com for more information.

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Cheese Demo with Maitre-Fromager Steve Jenkins!

Learn to put together a cheese platter, and never be intimidated by picking cheese again! Join Fairway’s Maitre-Fromager Steve Jenkins -- who has been tasting cheeses for 37 years and is the author of the award-winning book Cheese Primer -- for a delicious and educational cheese demo. Steve will share a few of his favorite cheeses and the best foods to pair with them.

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Coffee Demo with Fairway's Master Roaster Benny Lanfranco!
Learn all about how Fairway’s coffee beans are roasted, and become a coffee connoisseur. Benny Lanfranco is Fairway's Master Roaster. He started to develop his expertise at the young age of 13 when he started to work on a coffee farm.  Come chat with him about the tricks of trade to learn how Fairway’s coffee beans must meet his high expectations before they can exceed yours.  

Bakery Demo with Fairway's Own Baker Rebecca Martin!
Fairway baker, Rebecca Martin, will be providing samples of Fairway's new line of kosher gourmet cookies, made of the finest ingredients. Stop by to taste the Chocolate Sea Salt, the Dulce de Leche, and the Apricot cookies.

Fairway Prepared Food Demo with Adam Miller!
Taste Fairway's hummus this Saturday at the Stamford store. It's made with the finest ingredients and conveniently packaged for you. Plus, it's offered in a variety of flavors. Take some home to pair with veggies and pita chips as a dip, and to spread on sandwiches and crackers.

Seafood Demo with Captain Tony Maltese!
Learn about fish from people who fish! The head of Fairway’s seafood department is a lifelong NYS DEC-licensed commercial fisherman and licensed Coast Guard Captain. Taste for yourself what we’re talking about, and join Captain Tony to sample Fairway’s fresh-cooked shrimp with Maya Kaimal Indian sauces, including Vindaloo and Coconut Curry.

Produce Demo with Maestro Fruttivendolo Peter Romano and Uncle Vinny!
For more than 30 years, Peter Romano -- Fairway’s produce expert -- has brought Fairway’s customers a huge assortment of fruits and vegetables, including organic and exotic items from far and wide. This Saturday at the Stamford store, he’ll provide samples of nutrient-rich kale with garlic and Fairway extra virgin olive oil.

Meat Demo with Master Butcher Ray Venezia!
Learn to cook meat like a pro! Meet Fairway’s Master Butcher Ray Venezia as he demonstrates how to cook with Fairway’s Own Meat Marinades. He'll share his tips, and with his advice, you’ll soon be a meat master at home!

Fairway Private Label Product Demo with Food Specialist Robert Ivers
Join Fairway Food Specialist Robert Ivers as he makes a tomato sauce to serve with Fairway's own meatballs and over Fairway's fresh pasta.

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