Join the Stamford Family YMCA and fellow foodies At the Chef’s Table for the 2nd annual Fine Food for a Cause event. Enjoy cocktails and a four-course, four-star meal prepared by some of the area’s most well-known chefs. The event will benefit the YMCA's initiative to fight childhood obesity. Proceeds will help fund the first YMCA multi-purpose teaching kitchen, which will be used to
deliver cooking skills and nutritional education to underserved local kids and families.
The cost is $175 per person and sponsorship opportunities are still available. For more information and reservations, visit www.stamfordymca.org or contact Katrina Dorsey at the Stamford Family YMCA at (203) 357-7000 ext. 129.